Almond Beverage + Oat Beverage (Pack of 8, 1L each)

 

Almond Beverage (Pack of 8, 1L each) + Oat Beverage (Pack of 8, 1L each)

The #1 Almond beverage for coffee and chai in Australia's restaurant industry, MILKLAB Almond is made to stretch and texture with great performance. In order to enhance the flavor of espresso coffee, it provides a delectable taste and a rich, creamy texture.

Our almond beverage uses 40% more almonds than the market leader, and all of our almonds come from advanced-level sustainable vendors*. This guarantees that our almonds help produce food in an ecologically friendly manner.

In addition to being a tasty, high-quality, and ecologically responsible coffee beverage, MILKLAB Almond is also a healthier option because it has less sugar and fat than ordinary dairy milk.

*In conformity with Unilever's Agricultural Raw Materials Sustainable Sourcing Program.

The latest, creamy alternative to dairy is MILKLAB Oat.

Our Oat beverage is a barista-only product for the restaurant industry that stretches and textures with great performance to provide the ideal pour. The MILKLAB Oat's performance advantages are supplemented with a flavor that is rich and oaty and goes perfectly with espresso-based coffee.

100% Australian oats are used to make MILKLAB Oat, which is produced in South-Eastern and Western Australia. These regions are known for their fertile, expansive, and rich soil. This is ideal for the development of wholesome, pure, and delectably tasty oats with balanced flavour profiles.

Oat beverage is also an environmentally friendly substitute for milk since its production uses less land, less water, and produces fewer carbon emissions than other milk products. In order to support ecologically friendly manufacturing practices, MILKLAB collaborates with Australian oat farmers that utilize self-generated renewable energy.

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